Manhattan Bagel – Chester Springs, PA: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (484) 874-2133 to check today's hours. Know the hours? Send them to us.

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487 E Uwchlan Ave, Chester Springs, PA 19425

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Address487 E Uwchlan Ave, Chester Springs, PA 19425

Phone(484) 874-2133

StyleBagel shop

CountyChester County

Time zoneEastern Time

From city center4.4 mi south

About Manhattan Bagel

Manhattan Bagel is a bagel shop at 487 E Uwchlan Ave, about 4.4 mi south of central Chester Springs.

Our Chester Springs directory counts 2 bakeries in total. If you want to compare, Cookies By Design sits 0.7 mi from here.

Opening hours for Manhattan Bagel are not verified in our data. A quick call to (484) 874-2133 before you go saves a wasted trip, especially on holidays.

Good to know: takeout is available. The brand runs 138 locations we track across the country.

Services and amenities

Takeout

At a glance

Listed as	Bagel shop
Bakeries in Chester Springs	2
Nearest bakery	0.7 mi
Brand locations	138

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What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.
Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.
Cinnamon raisin bagelSwirled with cinnamon and plump raisins, lightly sweet and aromatic; best toasted with butter or plain cream cheese.
Pumpernickel bagelDark, rye-based bagel deepened with molasses, offering an earthy, slightly sour flavor and a tight, chewy crumb.

Specialty bagels

French toast bagelSweet bagel brushed with cinnamon sugar and a touch of maple flavor, tasting like diner French toast in ring form.
Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.

Cream cheese & spreads

Whitefish saladSmoked whitefish flaked and mixed with mayonnaise and celery; creamy, smoky and a classic New York deli spread.
Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.
Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.
Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.